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Strawberry Balsamic Vinaigrette Salad Dressing

Prep Time5 minutes
Total Time5 minutes
Course: condiment, Salad, Side Dish
Cuisine: American
Keyword: Homemade Salad Dressing, Strawberry
Servings: 2
Calories: 1kcal
Cost: $5-10

Equipment

  • A high speed blender or an immersion blender
  • A canning jar with an airtight lid
  • Measuring cups and spoons

Ingredients

  • 1 cup Balsamic Vinegar
  • 1 cup Avocado or olive oil
  • 2 tsp Dijon mustard
  • 1 TBSP Honey or maple syrup optional but recommended
  • 1 Cup Chopped Strawberries
  • 1 ½ tsp dried basil
  • 1 ½ tsp dried oregano
  • 1 ½ tsp garlic powder
  • 1 tsp Salt
  • ½ tsp pepper

Instructions

  • Add chopped strawberries to your blender. (if you’re using an immersion blender, use a jar or bowl that will allow you to blend the strawberries well.)
  • Add the oil and remaining ingredients to the blender. Blend until smooth.
  • Once your salad dressing is mixed, transfer into a jar.
  • Your salad dressing is ready to use! Either use immediately or secure air tight lid and store in the refrigerator
  • Add your desired amount of dressing to your salad and enjoy!