Perfect Oven Baked Bacon
This oven bacon is perfect for multitasking during a busy morning or for a low(er) mess breakfast!
Servings: 1
Calories: 1kcal
Cost: $5-10
Equipment
- Large jelly roll pan Or any plan with raised edges
- An oven that reaches 350 °F
Ingredients
- 1 Package Bacon
Instructions
- Preheat your oven to 350°F
- Align the slices on the jelly roll pan so that the slices do not overlap.
- Once the oven is preheated, add the prepared jelly roll pan to the oven.
- Set your timer for 15 minutes.
- After 15 minutes, take out and flip the pieces over. Continue to bake for another 15 minutes or until your desired crispness has been reached.
- Serve and enjoy!
Notes
While bacon grease can be an amazing ingredient to add to roasted vegetables like potatoes or brussel sprouts, it can also be used to season cast iron or as a cooking oil for eggs.
To save this delicious oil for later, strain the drippings into a glass container. Let the jar and the oil cool to room temperature. If you’re not going to use the grease soon, transfer to the fridge for longer storage.