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cooked ground beef italian sausage in a cast iron skillet
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Italian Sausage with Ground Beef

Italian sausage with ground beef is a great protein to have stocked in your freezer for easy meals like pasta, stuffed peppers or a hearty italian sausage soup!
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Dinner, Lunch, Main Course
Cuisine: American
Keyword: Italian Sausage, Italian Sausage with Ground Beef
Servings: 5
Calories: 1kcal
Cost: $5-10

Equipment

  • Medium sized mixing bowl
  • A large spoon
  • Measuring Spoons

Ingredients

  • 1 Lb Ground Beef
  • 1 tsp Fine Sea Salt
  • 1 tsp Ground Black Pepper
  • ½ tsp Whole Fennel seeds
  • ¼ tsp Ground Clove

Instructions

  • Combine all ingredients in a medium mixing bowl.
  • Mix all ingredients with a large spoon just until all of the ingredients are well incorporated.
  • Cook in your desired pan and serve immediately. If storing this sausage for late, cool completely and store in an airtight container in the fridge or freezer.