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crystalized cane sugar next to homemade powdered sugar on a grey plate
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Homemade Powdered Sugar

Making your own powdered sugar is easy to make and is a great way to keep a minimal stock of total ingredients in your pantry.
Prep Time2 minutes
4 minutes
Total Time6 minutes
Course: Dessert
Cuisine: American
Keyword: Powdered Sugar, Sugar
Yield: 1.5 Cups
Cost: $0.10

Equipment

  • Vitamix or food processor
  • Airtight storage container

Materials

  • 1 Cup Cane Sugar
  • 1/2 tsp Arrowroot powder or cornstarch

Instructions

  • Add arrowroot powder and cane sugar to your high speed blender or food processor..
  • Blend on high until your desired consistency is reached.
  • When you stop blending, let the powder settle for a few minutes before opening the top.
  • Use immediately or store in an airtight container for later use.