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fully cooked homemade ground italian sausage on a grey plate sitting on a wooden counter top
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Homemade Italian Sausage with Pork

Italian sausage is a great protein to have stocked in your freezer for easy meals like pasta, stuffed peppers or a hearty italian sausage soup!
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Dinner, Lunch, Main Course
Cuisine: American
Keyword: Italian Sausage
Servings: 5
Calories: 1kcal
Cost: $5-10

Equipment

  • Medium sized mixing bowl
  • A large spoon
  • Measuring Spoons

Ingredients

  • 1 Lb Ground Pork
  • 1 tsp Sea Salt
  • ¼ tsp Ground Clove
  • 1 tsp Black Pepper
  • ½ tsp Whole Fennel seeds

Instructions

  • Combine all ingredients in a medium mixing bowl.
  • Mix all ingredients with a large spoon just until all of the ingredients are well incorporated.
  • If shaping, shape the ground beef into your desired shape.
  • Cook in your desired pan and serve immediately or cool completely and store in an airtight container in the fridge or freezer.