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Homemade Blueberry Yogurt

Blueberry yogurt is a tasty and healthy treat that is extremely easy to make at home with just three ingredients, a bowl and a whisk!
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast, Dessert, Snack
Cuisine: American
Keyword: Blueberry, Homemade Yogurt, Raw Milk Yogurt
Servings: 4 cups
Calories: 1kcal
Cost: $5-10

Equipment

  • A medium mixing bowl
  • A whisk or spoon
  • An airtight storage container

Ingredients

  • 3 cups plain yogurt
  • ¼ cup maple syrup
  • 1 cup blueberries fresh or thawed from frozen

Instructions

  • In a medium mixing bowl, mash your blueberries using your whisk or a spoon.
  • Add the remaining ingredients and stir until well combined.
  • When all ingredients are well incorporated, you can eat or serve immediately.
  • If you’re mixing this yogurt for a future meal or snack, transfer the mixed yogurt into an airtight container and store in the fridge or freezer.
  • When you’re storing this in the fridge, consume within 3-7 days. If you’re storing this in the freezer, consume within 2-6 months.